By Danny − On Thursday, January 20, 2022, 3 Years ago in
Appetizers
0 out of 5 with 0 ratings
comments: 0 - hits: 278
| Preparation time | 1 h |
| Cooking Time | n/a |
| Ready In | 1 h |
| Level of Difficulty | Easy |
| Servings | 10 |
Directions
Put cream cheese in bowl to come to room temperture. Cut onions (bottoms & tops) fine : chop dried beef up fine. Mix beef, onions, Worcestershire and Accent. Best to mix with your hands. Roll into a ball and roll in chopped pecans. Wrap in plastic wrap and refrigerate. Best if made a few days before serving so the flavors can meld.
Ingredients
2 (8 oz) pkg. cream cheese1 jar dried beef5 small green onions2 Tbsp. Worcestershire1 1/2 Tbsp. Accent1 cup finely chopped pecans
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