Air Fryer Breaded Chicken Breast

Preparation time	5 min
Cooking Time	25 min
Ready In	30 min
Level of Difficulty	Easy
Servings	4

Directions

Preheat your air fryer to 400 degrees.
Place the chicken breast between two layers of parchment paper. Use a rolling pin or meat mallet to gentle press the chicken, so it's an even width throughout. Dry the chicken breasts off with a paper towel.
Pour the oil onto the chicken (I do this right on the parchment) and rub all over, coating it equally. Sprinkle with a pinch of salt.
Combine the rest of the ingredients in a small bowl, shaking them together. Pour onto a large rimmed plate.
Cover each chicken breast generously with the panko mixture, and then place onto the mesh basket of your air fryer, making sure to leave room between the breasts – they would not be touching.
Spray the tops of the chicken with cooking spray and cook for 8 minutes. Gently flip and cook another 6-8 minutes until the chicken is crispy and golden and an instant-read thermometer reads 165 degrees Fahrenheit inserted into the chicken.

Ingredients

4 Chicken breasts2 tsp Olive oil1/2 Cup Panko2 tsp Seasoning salt2 tsp Paprika2 tsp Ground mustard powder2 tsp Garlic powder2 tsp Onion powder

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Info

This easy Crispy Air Fryer Breaded Chicken Breast is perfect for busy weeknights! So tasty, crunchy, and healthy!

Danny

Member since Saturday, January 8, 2022, 2 Years ago

Location: n/a

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