Garlic Shrimp Skillet

Just throw shrimp in the skillet with a handful of ingredients and spic and you get the perfect base for a restaurant-style meal. This easy shrimp recipe is so elegant and easy to make in 20 min or less. Enjoy!

Preparation time	10 min
Cooking Time	10 min
Ready In	20 min
Level of Difficulty	Moderate
Servings	4

Directions

1. To prepare the garlic shrimp recipe: Place a large non-stick skillet with 1 tablespoon olive oil and 1 tablespoon butter over medium heat add shrimp. Season with salt and pepper, sauté shrimp 1-2 minutes on one side.

2. Add the minced garlic, paprika, Italian seasoning, and onion powder to the shrimp. Stir to combine and flip the shrimp to cook on the opposite side. Cook shrimp for 1 minute then add 1/4 cup vegetable stock and Sriracha. Allow the sauce to reduce for 1 minute, making sure not to overcook the shrimp.

3. Squeeze half of a lemon over the top of the cooked shrimp. Reheat for 1-2 minutes. Remove grilled shrimp from heat, garnish with parsley, lemon slices, and red crushed chili pepper if you like. Serve your garlic shrimp immediately, with a side of steamed broccoli, cauliflower rice, or zucchini noodles. Enjoy!

Ingredients

1 1/2 lbs (700g) medium raw shrimp, peeled and deveined1 tablespoons butter1 tablespoon olive oil5 clove garlic, minced1 teaspoon paprika1 teaspoon Italian seasoning2 teaspoons onion powderSalt and fresh cracked pepper, to taste1/4 cup (60ml) vegetable stock1 tablespoon Sriracha (or any hot sauce you like)Crushed chili pepper flakes, optionalJuice of 1/2 lemonFresh chopped parsley or cilantro, for garnish

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Info

Just throw shrimp in the skillet with a handful of ingredients and spic and you get the perfect base for a restaurant-style meal. This easy shrimp recipe is so elegant and easy to make in 20 min or less. Enjoy!

Danny

Member since Saturday, January 8, 2022, 3 Years ago

Location: n/a

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